Over 50% off a delightful two course dinner at this fine dining Bistro Restaurant with a great reputation. Normally 40,25 Euros and now only 20 Euros. You must look at the excellent a la carte menu below. Great reviews on Trip Advisor.
Yes another gastronomic delight today form La Fontina Gastro Restaurant in Nueva Andalucia
Over 50% off an exquisite two course dinner at this well known and highly regarded restaurant.
Choose any starter and main course off their a la carte menu.
Normally 40,25 Euros and now an amazing 20 Euros.
And fantastic reviews on Trip Advisor with 92% of people saying excellent or very good.
You must look at the delightful menu on offer below.
The best of Mediterranean food in a beautiful restaurant of outstanding quality
Cooldeals are delighted today to bring you a must buy meal deal from the delightful La Fontina Bistro Restaurant in Nueva Andalucia.
Choose any starter and main course off their a la carte menu, normally 40.25 Euros and now an amazing 20 Euros. Yes only 20 Euros for two exceptional courses from this well regarded bistro restaurant. And there is only one supplement for their signature 500gm Ox Steak.
You can chooses between sitting on the delightful terrace or dine in the beautiful main dining room.
Select any starter or a salad as a starter followed by one of their delicious main courses.
And this deal is available from now until the end of June 2016 so buy loads for friends and family visiting this winter and spring.
This restaurant comes highly recommended by the team at Cooldeals as well as Trip Advisor where 92% of reviews regarded the restaurant as either excellent or very good.
Cooldeals Richard will start with the Bluefin Tuna Tartare followed by the oven baked Sea Bass whilst Doris will be having a meat delight with the Tenderloin Carpaccio followed by the Grilled Galician Veal Entrecote, naughty but nice.
Take a look at the great menu and remember two courses for just 20 Euros and you can use them over the next 6 months.
SUCCULENT STARTERS
Iberian Bellota Ham
Selection of Regional Cheeses
Caramelized Foie Gras Micuit with Passion Fruit and Apple Puree
Bluefin Tuna Tartare with Avocado and Japanese Mayonnaise previously frozen at -60º
Classical Peruvian Sea Bass Ceviche
Tenderloin Carpaccio with herbs, Extra Virgin Olive Oil and Parmesan Slices
Tomato Salmorejo with Iberian Ham, Fig Carpaccio and fresh Almond extract
Sauteed Seasonal Wild Mushrooms with Carbonara, Apple and Iberian Ham
Grilled Octopus Tentacle in East Tempura with Kaffir Lime and Wasabi
House Specialty Croquettes La Fontina
SALADS AS A MAIN OR STARTER
Warm Prawn Salad with Spinach, Chicory and sauteed Vegetables with diced Feta cheese
Olivier Salad with Tuna and Grilled Piquillo Pepper
House Specialty Salad La Fontina with Tomato, fresh Onion, Olives, Marinated Tuna and Sesame Vinaigrette
Warm Crispy Chicken Salad with Croutons, Parmesan Slices and House Specialty Caesar Dressing
Tomato and Fresh Mozzarella Salad with Guacamole, Basil, Black Salt and Extra Virgin Olive Oil
THE VERY BEST RICE AND PASTA
Creamy Rice with Lobster
Sticky Black Rice with stuffed Baby Squid
Carnaloni Rice with Boletus
Potato Gnocchi with Parmesan Sauce and Balsamic Vinegar
Tagliatelle with Marinated Salmon au Whisky Flambé
FABULOUS FISH
Bluefin Tuna (served pink) with Braised Dulse and Sake
Oven-baked Wild Sea Bass with White Asparagus Sauce and Steamed Vegetables
Sole Fillets au Gratin with Hollandaise Sauce
Galician Hake with Green Sauce and Asparagus
Fish Tempura of the Mediterranean Sea
Fish Sashimi with Soy and Wasabi Sauce
MEAT TO DIE FOR
Sotel Sirloin on the bed of house specialty Seasonal Truffle Risotto
Rack of Lamb with Flower Honey Sauce and French Mustard
Ox Steak grilled in the stone (500 gr)*
Grilled Galician Veal Entrecote with House Specialty Chimichurri Sauce
Duck Breast on the bed of Mashed Potato with Banana and Passion Fruit Sauce
Oxtail on the bed of Mashed Potato
DESSERTS AVAILABLE AT A SMALL SUPPLEMENT
Belgian Chocolate Fondant with White Chocolate Soup
Glazed Grands crus Cocoa Chocolate with orange Chantilly cream
Passion Fruit Semifreddo with Milk Chocolate, Glazed with Toffee
Creamy Tiramisu with Savoiardi soaked in Fragrant Liqueurs and decorated with "Cappuccino" Chocolate
Classical Rice Pudding Caramelized with Licorice, served with Seasonal Red Fruits
Artisan Ice Cream
* a small supplement applies to this one main course as you would expect.
More about La Fontina Gastro Restaurant
The Fontina is characterized by extreme
care and delicacy in their dishes. Product quality, presentation
and service. Highlighting the environment surrounding such times as
personal. A colonial mansion with a garden and fountain. vegetation very
maintained and a cozy family atmosphere in New
Andalusia. The Fontina has their best creations with meats,
North's best known places, handicrafts and vegetables
and organic vegetables from our country. A selection of dishes
based on a High Mediterranean, creative cuisine yet
maintaining the roots of products with a fresh touch.
AVD. LOS GIRASOLES 23 , NUEVA ANDALUCIACosta del Sol29660
952 816 355
There are currently no reviews for this deal.
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