NOW REOPENING AFTER THEIR WINTER BREAK, SO YOU GET A SECOND CHANCE OF THIS GREAT DEAL AT ONE OF MARBELLA´S BEST RESTAURANTS.

Yes Cooldeals are delighted today to offer you the delightful boutique Restaurante Casa Tua in Old Town Marbella.

A two course exquisite dinner off their a la carte menu in this exceptional restaurant, normally 42 Euros per person and now only 22 Euros per person.

This restaurant is owned and run by husband and wife team Adriano Visentin from Milan Italy and his wife Catherine Guilfoyle from Kilkenny Ireland.

And all the excellent produce is hand picked by Adriano, in fact Cooldeals Richard often sees him in the Marbella Market whilst he selects the best cuts of meat, fresh fish and the perfect seasonal vegetables.. All locally sourced.

The menu of the best in Spanish, Irish and Italian cuisines and you must try their signature dishes.

 In addition to the menu below there is often daily specials selected from seasonal market delicacies.

And Casa Tua  is ranked 6th out of 1094 restaurants in Marbella on Trip Advisor and has become a favourite restaurant in the dining out scene in Marbella.

Out of the 294 reviews an amazing 94% of people stated it was either very good or excellent

Vouchers can be used from January 25th and until the end of March,

Cooldeals Richard recommends the pan seared Scallops with creamed cauliflower and crispy Chorizo sausage, followed by the Fresh lobster, prawns, cod, mussels and clams in a tomato, white wine and garlic broth.

Cooldeals Doris will no doubt select a special that they may have on which if available will be the Risotto which is outstanding followed by the Rack of Lamb.

And no doubt the hundreds of people who bought this deal last year will be delighted that this restaurant is available again.

Just look at the concise a la carte menu below, and only 1 supplement for the Fillet Steak.

Succulent Starters

Pan seared Sea Scallops, with creamed cauliflower, and crispy chorizo sausage.

Rucola Salad with beetroot, baked ricotta and toasted almonds and balsamic.

Lightly fried Aubergine layered with Manchego cheese, tomato sauce and drizzled with basil pesto.

Fresh assortment of Mussels and Clams, in a garlic, chili and coriander broth.

Buffalo Mozzarella wrapped with prosciutto, pan seared and served with mixed leaves with walnuts and drizzled with honey.

The freshest of Pasta

Homemade fettucini pasta with fresh Lobster, asparagus, fresh tomato and a touch of cream.

Pasta tossed with braised lamb shoulder ragù, topped with pistachio and Parmesan cheese crumble.

Please ask your server for their daily choice of homemade Ravioli.

Home made Canneloni pasta stuffed with butternut squash and Manchego cheese and topped with a wild mushroom ragu.

Meat and Fish Main Courses

Fillet of Irish beef served with a Madeira wine sauce and foie gras Ravioli.*

Oven Roasted fillet of Chicken served with roasted cipolini onions and bacon lardons.

Oven roasted Rack of Lamb with mustard and mint crust and served with a red wine reduction.

Fresh Lobster, prawns, cod, mussels and clams in a tomato, white wine and garlic broth.

Baked Fillet of Cod with capers and potatoes, topped with fresh clams in a white wine broth.

* a small supplement applies to this one dish payable locally

THEY ALSO HAVE DAILY SPECIALS WHICH WE STRONGLY RECOMMEND.

More about Restaurante Casa Tua

Adriano Visentin from Milan Italy and his wife Catherine Guilfoyle from Kilkenny Ireland Opened Casa Tua in Marbella in June 2013. Adriano trained as a chef in Milan before moving to the U.S and refining his culinary skills at fine dining establishments in New York and Miami.

Catherine managed restaurants in Connecticut and Miami since leaving Ireland at 20 years of age.

They opened Casa Tua because they wanted to share their passion for food accompanied by a friendly Irish hospitality.The menu was created by Adriano, inspired by his Mediterranean environment and influenced by his worldwide travel experiences. Bringing you fresh seasonal ingredients daily.

The restaurant has a picturesque outside terrace with seating for 30 and for those cold winter evenings we have a cozy inside seating for 25 people.

Their mission at Casa Tua is to establish relationships with customers, with outstanding food and friendly efficient service. They strive for the best experience for their guests. You will be comfortable relaxed and delightfully charmed that you spent your evening at Casa Tua.

Address

Calle Virgen del Pilar, 17MarbellaMalaga29602

Telephone

951 712 227

Map

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