Love making cakes? Do your friends and family love eating them? Then maybe you should start selling them! Learn how, with 87% off a Cake Making Business Diploma Course, normally €143.21 now only €19. New to cake-making? No problem, the course also offers several basic to advanced recipes for you to see if you have a taste for it!
This course is great for people wanting to start a new home-based business, or to simply improve their abilities.
Cake Making Business Diploma Course - just 19€
If you love making cakes and you’ve had people say “You should sell these!” then why don’t you? From this course you’ll master the fundamentals of business, from the logistics of setting up to creating a business plan, pricing your products and figuring out how best to market your delicious offerings.
New to cake-making? No problem, the course also offers several basic to advanced recipes for you to try out!
Setting up your own business can be an exciting time, but it can also be quite daunting when you are faced with the legalities, different types of business structure, forming an effective business plan, and even deciding on a name! The Cake Making Business Diploma Course simplifies these processes, taking you step-by-step through each, using simple language that anyone can understand.
Before you get started, you need to make sure you have all the practicalities sorted out. The course runs through all the equipment and types of workspaces you will need to work effectively and efficiently for the kind of business you are running. You will learn how to manage your money and the importance of having a website, even if you don’t intend to sell online, and what this should include.
As with any business, it’s important to create a niche product - something that you specialise in and are known for being the best at and can become the go-to business for that product. The Cake Making Business Diploma Course discusses the importance of having a niche and how to go about finding yours. Part of this will involve competitor analysis, possible upskilling, creating a product line, and understanding the importance of sourcing great ingredients, even if they cost a little more and money is tight. The course also offers several suggestions for niches that could work for you or that may inspire you to find your own.
With all the paperwork out of the way, your business set up, and your niche chosen and perfected; it’s time to sell, but how? You’ll learn how to work out what you should be selling your cakes for to make a profit without pricing yourself out of the market. The course also explains how to develop a goal-driven marketing plan that you can monitor and the considerations you need to make when choosing packaging for your delicious treats.
As well as explaining how to formulate an effective marketing plan, the Cake Making Business Diploma Course also provides advice on how to find your first clients and nurture your relationships with them. You’ll discover how to get your cakes and your name out there, both physically, by selling at markets and fairs, and virtually, by keeping your website updated and promoting yourself with social media.
If you’re new to cake-making or you wish to diversify your offerings, the course also includes recipes for a variety of cakes, along with tips on techniques. These range from basic cake types, through to advanced and specialist cakes and cake decorating.
SYLLABUS
Module 1: Getting Started
Part 1: Registering, Licences and Insurance
Part 2: Deciding on a Business Structure
Part 3: Choosing a Name for Your Cake Making Business
Module 1 Assessment
Module 2: Setting Up
Part 1: Workspace and Equipment
Part 2: Managing Your Money
Part 3: Developing a Website
Module 2 Assessment
Module 3: Finding Your Niche
Part 1: How to Find Your Niche
Part 2: Designing a Product Line
Module 3 Assessment
Module 4: Preparing for Market
Part 1: Pricing Your Products
Part 2: Developing a Marketing Plan
Module 4 Assessment
Module 5: Nurturing Clients
Part 1: How to Find Customers
Part 2: Online Ways to Attract Clients
Part 3: Selling at Markets and Fairs
Module 5 Assessment
Module 6: Recipes
Part 1: Basic Recipes
Part 1.1: Making Chocolate Sponge
Part 1.2: Making Buttercream
Part 2: Advanced Recipes
Part 3: Decorating Your Cake
Part 3.1: Decorating a Two-Tier Cake
Part 3.2: Creating a Decorative Bow
Accreditations
The Cake Making Business Diploma Course will take you up to 150 hours to complete working from home, you also receive your own tutor for full tutor support when completing the course. There is no time limit for completing this course, it can be studied in your own time at your own pace. This is a Level 3 course and will give you 150 CPD (Continued Professional Development) points.
Upon completion of your course assessments, you receive 2 certificates. A certified Diploma certificate from the Centre of Excellence and a CPD certificate displaying the number of CPD points earned from the course.
Upon successful completion of this course, learners can also receive a certificate of achievement from ABC Awards and a Learner Unit Summary, which lists the details of all the units the learner has completed as part of the course. (This certificate is optional and costs an additional £15).
ABC Awards is a leading national Awarding Organisation, regulated by Ofqual, and the Welsh Government. It has a long-established reputation for developing and awarding high-quality vocational qualifications across a wide range of industries.
This course has been endorsed under the ABC Awards and Certa Awards Quality Licence Scheme.
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