This friendly and authentic Italian restaurant in the heart of Marbella have extended their offer right through to mid January 2019. Get up to 58% off a 2 course lunch or dinner, any starter followed by a main course, normally 33€ and now only 14€. It's a firm favourite with Cooldeals customers and gets great reviews on Tripadvisor.
Il Granchio Reale, "The King Crab" is a well established restaurant in Marbella, known amongst the locals for serving beautiful and authentic Italian food.
The menu has been recently updated, so even if you've been before, take a look at some of the new options.
Situated in a bustling part of central Marbella, close to the beach, in front of Hotel Lima - this authentic Italian has a cosy interior and big glass windows looking out on to the street, as well as an outdoor street terrace.
Owner, Federico, is passionate about his ingredients. His pasta dishes, like the seafood linguini, are very popular, and to meet customer requirements, he can also serve Gluten free pasta and pizza with any of the sauce options.
Extended their Cooldeal offer to mid January 2019, get up to 58% off 2 courses off of the A La Carte menu below. Don't forget to ask what's on the daily specials as well.
Normally 33 euros and now just 14 euros, for a starter and a main.
All week for lunch or dinner, except Tuesdays when they are closed.
The Risotto al Granchio Reale - Risotto with King Crab is, of course, their speciality - this naturally comes with a supplement, being a beautiful but expensive ingredient.
Take a look at the rest of their fine menu below, it's a real celebration of Italian cuisine.
Please note, some dishes may vary slightly depending on seasonality. Only 4 main dishes come with a supplement as you would expect with some luxury ingredients.
Portions are large, you won´t go hungry!
Homemade Breads & Starters
Focaccia Bread with garlic butter
Focaccia Bread with cheese and garlic butter
Focaccia Bread with cherry tomatoes and basil
Focaccia Bread with spicy tomato sauce
Bruschetta with fresh tomatoes, pesto and parmesan cheese
Beef carpaccio – with lemon and oil vinaigrette, rocket, parmesan cheese shavings, and balsamic reduction
Traditional roasted sliced veal with tuna, anchovies, capers and light homemade mayonnaise
King Prawns and Vegetables tempura with sweet sour mayonnaise
Crab Arancini (breaded and fried rice balls) with ginger, lime, onions and orange marmelade.
Aubergines Parmigiana – filled with tomato, basil, mozzarella and smoked Scamorze cheese
Salmon carpaccio with pear and ginger marmelade dressed with lemon vinaigretteWarm Goats Cheese Gratinee – with thyme and honey, bruschetta and Italian salad with walnuts
Buffalo mozzarella with cherry tomatoes, basil, pesto and balsamic reduction
Fresh and soft "Burrata" 200g cheese with Italian grissini and Parma ham
Warm gratineed goat cheese with thyme and honey, Italian mixed salad with Californian nuts
Pasta and Risotto
Lasagne - Homemade beef Bolognese lasagne and bechamel
Vegetable Lasagne - fresh tomato sauce and bechamel
Homemade Cannelloni - filled with bolognese sauce, fresh Italian sausage, mushrooms and green peas
Gnocchi - small potato gnocchi with red pesto and toasted almonds
Gnocchi - with 4 cheese sauce and californian nuts
Linguini Frutti di Mare - with seafood cooked in a king prawn stock, fresh tomato sauce, parsley and garlic (2€ supplement)
Linguini Al Vongole - with clams, white wine, cherry tomatoes, garlic and parsley
Spaghetti Carbonara "Italian Style" - with Italian pancetta, egg yolk, parmesan cheese, black pepper and a touch of double cream
Penne Arrabbiata – penne with spicy homemade fresh tomato sauce, basil and parmesan cheese
Rigatoni – with Italian pancetta, fresh hot spicy tomato sauce, basil and pecorino cheese
Spaghetti Bolognese - with beef bolognese sauce
Rigatoni Pasta with fresh vegetables, tomato sauce and basil
Meat/Fish Dishes
Grilled King Prawns with fresh fruit salad
Grilled crispy chicken cooked with Peroni beer and grilled vegetables
House Speciality - King Crab Pasta - Leg of the King Crab, with fresh black ink tagliatelle, cooked in its own stock, with cherry tomatoes and lime zest (12€ supplement)
Beef Entrecote steak with truffle butter and and homemade chunky chips (4€ supplement)
Baked Seabass with King Prawns, amalfitana sauce and grilled vegetables (8€ supplement)
Roasted baby back Ribs with sweet sour chilli vegetables and potatoes
Focacce
Parma – mozzarella, parma ham, tomatoes, rocket and parmesan
Sfiziosa – mozzarella, parma ham, balsamic onions, goats cheese, rocket, parmesan
Valdostana – mozzarella, fontina cheese, ham, tomatoes, salad
Fresca – Mozarella, tomatoes, soft burrata cheese and pesto
Speciale – Mozarella, mortadela, buffalo´s mozarella, fresh tomatoes
Pizza
Margherita – tomato, mozzarella, oregano
Proscuitto y Funghi – mozzarella, tomoto, mushroom, ham
Quattro Formaggi – Double cream, mozarella, fontina, gorgonzola, parmesan
Napoli -tomato, mozzarella, black olives, capers and anchovies
Diavola – tomato, mozzarella, spicy salami
Valdostana – mozzarella, ham and fontina cheese
Bufala – with bufalo´s mozzarella, tomato, fresh basil
Aromatica – tomato, mozzarella, mushrooms, goat cheese, rocket, parmesan, balsamic onions
Bianca – double cream, mozzarella, mushrooms, parma ham, rocket, parmesan
Mortadella, Pistachi e Burrata - tomato, mozzarella, pistachio, burrata and rocket
Carbonara – double cream, mozzarella, bacon, egg yolk, parmesan, black pepper
Carpaccio - beef carpaccio, double cream, mozzarella, artichokes, rocket and lemon oil
Quattro Staggioni – tomato, mozzarella, mushrooms, olives, ham and artichoke
Hawaina – tomato, mozzarella, ham and pineapple
Capricciosa - tomato, mozzarella, ham, artichokes, black olives, poached egg and mushrooms
Tartufata - beef bresaola, double cream, mozzarella, truffle sauce, mushrooms, rocket and parmesan
Tonno e cipolle – tomato, mozzarella, tuna, onion
Parma – tomato, mozarella, parma ham, cherry tomato, rocket, parmesan
Vegetariana – tomato, mozarella, mix of vegetables, fresh tomato
Frutti di Mare – tomato, mozarella, garlic, parsley and mix of seafood
*All pizzas can be gluten free with additional supplement of 3.50€
Pizzete (Thick Base)
Diavola & Gorgonzola – tomato, mozzarella, spicy salami and Gorgonzala
Proscuitto y Pachino – mozzarella, tomato, cherry tomatoes, ham
4 Cheese - double cream, mozzarella, fontina, gorgonzola and parmesan cheese
Bresaola - tomato, mozzarella, beef bresaola, cherry tomatoes, rocket and parmesan cheese
Opening Times:
Monday, Wednesday, Thursday, Friday, Saturday, Sunday (closed Tuesday)
1pm to 4pm
7.30pm to 11pm
Calle Padre Enrique Cantos, 2MarbellaMalaga29602
952770935/633508099
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