Enjoy a wonderful two-course meal at Taj Mahal in Nueva Andalucía for just 17,80 Euros! This fabulous deal includes one starter and one main course of either chicken or vegetables with any rice or naan bread (prawn and lamb dishes carry a 2,90 Euro supplement). Raj, who previously owned Taj Mahal, has now taken back this popular Indian restaurant and welcomes everyone to come and enjoy Taj Mahal's authentic cuisine and warm ambience! Take a look at this huge CoolDeal menu (there are also many prawn and lamb dishes available but a 2,90 Euro surcharge will be applied)!:

STARTERS

• Onion bhajee
• Vegetable samosa
• Mixed vegetable pakora
• Chicken pakora
• Chicken tikka salad
• Tandoori mushrooms
• Soup
• Mushroom pakora

MAIN COURSES

Tandoori Specials

• Chicken tikka
• Tandoori chicken
• Chicken shashlik
• Mirchi wali kebab
• Chicken haryali
• Banno kebab

Curry Delights (chicken or vegetable)

• Mild curry - onion based gravy with tomato, coriander and fenugreek leaves
• Rogan josh - delicate tomato and onion based sauce with yoghurt
• Tikka masala - semi-sweet creamy tomato sauce
• Madras - hot sauce with a touch of lemon and coriander 
• Bhuna - onion and tomato based sauce with fresh coriander
• Jalfrezi - semi-dry dish with red and green peppers, onions and tomato
• Korma - semi-sweet mild sauce of cream and cashew nuts
• Saagwala - creamy spinach sauce
• Dhansak - delicious lentils cooked a special way with fresh coriander
• Do piaza - semi-dry medium curry with onion flakes and a touch of lemon and coriander
• Special Mughlai - elegant Mughlai dish prepared with egg yolk, gravy, herbs and spices
• Balti - special dish with onion, tomato, green and red peppers, ginger, coriander and balti spices
• Kadhai - special dish with onion,  flakes, green and red peppers and Kadhai spice
• Vindaloo - a sauce with tomato, chillies and a dash of lemon and coriander
• Phal - similar to Vindaloo but spicier
• Biriyani with raita - basmati rice dish made with yoghurt and spices

Vegetarian Delights

• Dhal tadka - blend of Indian lentils cooked with spices and tempered with onion
• Saag aloo - potatoes cooked in spinach sauce
• Bombay aloo - potatoes cooked in a sauce with onion and peppers
• Gobi aloo - cauliflower and potato cooked in an onion and tomato sauce
• Chana masala - chickpeas cooked in a special sauce with tomato, coriander and ginger
• Mushroom bhajee - mushrooms cooked in an onion sauce
• Baingan (aubergine) bhajee - aubergine cooked in onion sauce
• Gobi bhajee - cauliflower in a special sauce with coriander and tomato
• Saag paneer - spinach with homemade cottage cheese
• Paneer butter masala - cottage cheese in a creamy rich sauce made with cashews, tomato and butter
• Mutter paneer - peas and cottage cheese in a tomato based sauce with garam masala
• Navaratan korma - slected vegetables cooked in fresh cream and a mild curry sauce
• Vegetable makhani - selected vegetables cooked in a semi-sweet masala sauce with grated cheese
• Bindy bhaji - fresh okra cooked with fresh tomatoes, onion rings and served in mild/medium sauce

SIDE DISHES

Breads

• Plain naan
• Garlic naan
• Peshawari naan
• Keema naan
• Cheese naan
• Onion kulcha
• Butter naan
• Roti
• Chapati
• Paratha
• Cheese & garlic naan

Rice Dishes

• Boiled rice
• Pulau rice
• Mushroom rice
• Vegetable rice
• Pea rice
• Schezuan rice
• Spinach rice
• Fried rice with egg
• Kashmiri rice
• Coconut rice

Address

Calle Los Jazmines 459Local BNueva Andalucía, MarbellaMalaga29660

Telephone

952 814 719

Map

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