Owner of Meksian, Ali, opened his first restaurant in Puerto Banus just 2 years ago, and it was so successful that he decided to open his second in Marbella early this year.
He has taken the more laid back street food dishes to this new venue, appropriate to its beach side location. There's so much to try, from the best homemade guacamole to an asian shrimp curry, spectacular beef tacos or elegant fusion sushi! Not forgetting their extensive wine list and cocktails - the cocktail of the house “My Margarita” is possibly the best you'll have outside of Mexico!
So sit back, relax and take in the lovely view from their spacious terrace with it's Mexican inspired decor.
This amazing summer offer includes 3 courses and 2 drinks for just 25€!
And vouchers can be used every day of the week until the end of July.
There is an underground car park very nearby - look up "Parking Marbell Center PARKIA" on Google Maps.
Booking is essential, especially on a weekend!
Check out the menu! Choose any starter, followed by a main, followed by Mochi dessert (ice cream balls wrapped in rice dough, if you've not had them before, you're in for a surprise!).
"My Margarita" Cocktail & one small beer or soft drink.
Homemade Guacamole - Served with beet, spinach & wanton tortilla chips.
Meksian Homemade Nachos
Meksian Quesadillas - made with homemade corn dough, stuffed with zucchini, poached onion & mushrooms, cheese, red tomatillo sauce & kimchi
Chicken / Prawn Gyozas - Served with yuzu dressing, sishimi togarashi & sesame oil
Humuus - Served with endives, avocado sashimi and pumpkin seeds
Mini Salmon Tartar Tacos in crunchy crust
Octopus Ceviche, marinated in tiger’s milk, corn field & yellow pepper cream
Tuna Tartar Toast, chipotle mousse & lime zest
Mexican Pozole With Lobster & Chalaca - Mexican soup based on hot peppers & carabineros
Tacos Starter or Main – 2 or 3 pieces
Cochinita Pi Bil Taco - Pork ham cooked in orange juice, served with spinach tortillas, pico de gallo, pickled onion & lime
Duck Taco - Purple corn tortillas, guava jam & bean mousse
Beef Taco - Marinated in soy sauce, ginger & garlic, coriander & baby corn topping
Taco De Pork Rib Basket - Drowned in shitake sauce & pasilla pepper in blue corn tortilla
Crispy Chicken / Shrimp Curry, tirabeques peas, basil leaves with crispy cilantro served with rice
Slow Temperature Rib, accompanied with mashed potatoes, broccoli & rib juice
Barbecue of Entraña Steak, salad & rustic potatoes
Bao Pork Bacon With Pickled Turnip & Chives - Steamed Japanese muffin, oyster sauce, yuzu, sesame & soy
Shrimp Yakimeshi - Sauteed rice with chives, carrots, egg, served in banana leaf
Capricho Burger -200gr of beef “Hacienda El Capricho” accompanied by guacamole, jalapeño, shitake, alfalfa & fried yucca
Sushi as Starter or Main
Eby Roll Temptation - Shrimp in tempura, cream cheese, cucumber, male banana topping and flamed brie cheese
Truffled Carpaccio Roll
Niguiris Trio Of The Day - White fish, salmon and tuna
Mochi Desserts - icecream balls wrapped in a thin rice (mochi) dough
3 Balls of either Cheesecake, Strawberry, Mango or Chocolate flavour
1pm to 11.30pm - Monday to Sunday
Avenida Duque de Ahumada, 2MarbellaMalaga29660
951 465 063
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Buy now before it runs out2020/07/11 21:59:59